• Ingredients: Honeybush, green rooibos, peach, tangerine peels, calendula and sunflower petals.
• Naturally sweet South African bush tea with extraordinary peach flavor, honey notes, and sandalwood aroma
• Steep at 195 ^oF for 5 Minutes
• 1 tsp of tea per 8 oz of spring water

AFROPUNK BROOKLYN

AFROPUNK is more than a festival, it's a celebration of life, music, food, and culture in the Black community. As always, AFROPUNK offers an exciting array of unique activations to entertain and enlighten attendees between sets. AFROPUNK hosts the Spinthrift Market, a shop market full of talented makers, selectors and curators from the New York area, and AFROPUNK’s Bites ‘n Beats, which provides event goers an opportunity to indulge in cuisines from NYC chefs and local food trucks.

History of Honeybush

Originally discovered by the Khoisan of the South African Cape who used the tea for treatment of coughs and other upper respiratory symptoms associated with infections, honeybush tastes similar to rooibos but a little sweeter. In some regions it is common practice to keep a kettle of honeybush tea infusing on the stove to sent one's home.