Burdock root has been used for centuries in many different cultures, including in Chinese, Japanese Kampo, and Native American traditions for soothing a variety of ailments.
- Steep at 212 oF for 5+ Minutes
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1 tsp of tea per 8 oz of spring water
*Our teas are sold by weight and not volume. We offer our one-size tea tin as complimentary with the purchase of 4 or more ounces. For example, dense teas like Ginger Turmeric don’t take up a lot of space in our tin. Conversely, the same weight of fluffy teas like Chamomile Mint or The Healer would totally fill the tin.
Reputable studies and journals indicate that burdock root is traditionally used as a blood purifier, diuretic, and topical remedy for skin issues like eczema and acne. It also supports liver health, reduces inflammation, and has antioxidant properties. For more detailed information, you can refer to sources like Mount Sinai and Verywell Fit.